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DELIVERY MENU
0961 838 434
DELIVERY HOURS 4pm - 10pm

1. BIG MAGIC 210B
2 flame grilled beef patties on a toasted hamburger bun with cheese & bacon
2. BURGER DELUXE 160B
Flame grilled burger topped with sauteed onions, crispy bacon and cheese
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3. RODEO BURGER 190B
200grm beef burger with home made bbq sauce and onion rings on top

4. CHICKEN BURGER 100B
A pattie made out of chicken breast mixed with our secret spices served on a toasted hamburger bun
5. VEGGIE BURGER 110B
Vegetarian burger made with tofu and a vegetable salsa on top

6. FRIED RICE ANY STYLE 75B
Stir fried rice with a combination of vegetables, egg, herbs and Thai sauces. With Shrimp 20B extra
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7. GREEN CURRY 85B
Green curry paste, string beans, baby corn with your choice of chicken, pork, beef, vegetable or tofu
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8. TOM YAM KHUN 80B
Traditional Thai style hot and sour soup with shrimps
9. PAD THAI ANY STYLE 75B
Stir fried Flat rice noodles seasoned with a home made tamarind sauce, peanuts and garlic. With Shrimp 20B extra
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10. FRIED CHICKEN WITH CASHEWS 100B
Chicken slices fried in a thai sauce with vegetables and cashew nuts
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* Steamed rice 15B

11. CRISPY PORK WANTONS 90B
Filo dough wrapped mixture of pork, ginger, shallots and a blend of spices (5 pieces)
12. CRISPY WINGS THAI STYLE 80B
Fried Thai style chicken wings with garlic flakes
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13. VEGETABLES IN DISGUISE 70B
Home made vegetable spring rolls with a sweet chili sauce
14. CHICKEN WITH A CRUNCH 85B
Deep fried long strips of chicken breast dipped in a beer batter and spices

15. THAI STYLE PAPAYA SALAD 70B
Salad made out of green papaya's grown in the Magic Garden, covered in a spicy Thai style dressing
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16. THE GREEK WAY 120B
A mixture of tomatoes, cucumber, bell pepper, red onion and feta cheese with a red wine vinaigrette
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17. CEASAR SALAD 140B
Lettuce, bacon bits, parmesan cheese with home made croutons and creamy ceasar dressing. Per request we can add breaded chicken strips 40B extra
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18. MAGIC SALAD 140B
A green salad with honey coated chicken breast, bacon, boiled egg, cucumber, bell pepper and tomato with a honey-mustard dressing

19. DUCK BREAST WITH A CRISPY SKIN 240B
Duck breast filet served with a sweet and spicy pineapple sauce, accompanied by garlic-mashed potatoes and sauteed seasonal vegetables
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20. CHICKEN CORDON BLEU 220B
Breadcrumbs coated chicken breast filled with ham and cheese, served with garlic mashed potatoes and a creamy mushroom sauce
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21. SHOARMA PLATE 210B
Pork tenderloin strips seasoned with a special blend of spices served with pita bread, french fries, coleslaw and a home made garlic sauce
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22. SPAGHETTI BOLOGNESE 180B
Spaghetti with a tomato, vegetable, meat-sauce with freshly grated parmesan cheese
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23. SPAGHETTI CARBONARA 180B
Spaghetti prepared in a bacon and cheese cream sauce. Served with garlic bread
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24. GARLIC BREAD 50B
Toasted slices of french baguette with garlic butter
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25. PASTA BLUE CHEESE 200B
Penne pasta with a sauce of blue-cheese, walnuts and fresh herbs. Served with toasted bread
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26. SHRIMP PENNE 200B
Sauteed shrimps in a white wine, garlic cream sauce Accompanied by a cucumber/tomato salad and garlic bread

27. CHOCOLATE BROWNIE WITH VANILLA ICE CREAM 120B
A chocolate brownie served warm with vanilla ice-cream, chocolate sauce and whipping cream
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28. BANANA IN COCONUT MILK 85B
Banana slices served warm in a coconut milk cream sauce
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29. STICKY RICE WITH MANGO 85B
Traditional Thai sticky rice served with slices of yellow mango

CHANG 60B
LEO 60B
SINGHA 70B
TIGER 70B
HEINEKEN 80B
SAN MIGUEL 80B
COKE/FANTA/TONIC/SPRITE/ICED TEA/GINGER ALE 30B
WATER 15B
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